Hey Cynthia. I haven’t heard of anyone in Memphis roasting chiles. What grocery stores are in your area?
Ted Jones Jr.
Being from Las Cruces living in the Memphis area now how soon and where will I be able to fine this chile. Here in the area we have kroger, of course Walmart, sprouts
Bernadette Ulivarri
Have u seen Hatch or even Buano out in the stores
I’m trying to tell my friends to make the stuff with Chile.
Being from N.M and wanting to move that why I need my CHILE
Veronica Wennekamp
We have our own roaster, we buy a 20/25 lb box directly from hatch chile and roast it ourselves. We’re over in Lakeland (suburb of Memphis), give us a shout out if you want to buy a box and use our roaster.
If you live near a Chuy’s, they have a green chile week in August I think, and they have fresh roasted before as part of that. And I have seen Hatch brand canned chiles at both Publix and Whole Foods.
I’m checking on this for you. Hopefully we can find someone roasting chiles in TN!
Bill
looking at growing and roasting green Chile’s in Tennessee. Am familiar of Chile varieties and used right close to Hatch,NM for 52 years.
Bradley Smith
Hey Bill I would recommend a variety called Joe E. Parker but I am unfamiliar with how Anahiehms will do in TN.
Frederico
Growing up Back West in eastern New Mexico, I picked a lot of green chile as a kid and teenager. Different rows had different hotness levels. None of the farmers ever shared their secrets for creating various levels of hotness. We always speculated it was varying the amount of watering during the season. Out East, do you think it rains too much to grow hot green chile? Do you think the high rainfall will effect the intensity of the flavor?
Will you have Hatch Green Chile in Memphis this year and roasted ???
Hey Cynthia. I haven’t heard of anyone in Memphis roasting chiles. What grocery stores are in your area?
Being from Las Cruces living in the Memphis area now how soon and where will I be able to fine this chile. Here in the area we have kroger, of course Walmart, sprouts
Have u seen Hatch or even Buano out in the stores
I’m trying to tell my friends to make the stuff with Chile.
Being from N.M and wanting to move that why I need my CHILE
We have our own roaster, we buy a 20/25 lb box directly from hatch chile and roast it ourselves. We’re over in Lakeland (suburb of Memphis), give us a shout out if you want to buy a box and use our roaster.
I definitely want some of you have any left!!!
Kroger is the main grocery store in this area..
Found them at Lakeland Sprouts last year
Looking for roasted chiles in the Memphis area!
If you live near a Chuy’s, they have a green chile week in August I think, and they have fresh roasted before as part of that. And I have seen Hatch brand canned chiles at both Publix and Whole Foods.
There are several restaurants in middle Tennessee that serve hatch green chile but I don’t know if any place that roasts them
Looking for hatch green chilies in middle TN.
I’m checking on this for you. Hopefully we can find someone roasting chiles in TN!
looking at growing and roasting green Chile’s in Tennessee. Am familiar of Chile varieties and used right close to Hatch,NM for 52 years.
Hey Bill I would recommend a variety called Joe E. Parker but I am unfamiliar with how Anahiehms will do in TN.
Growing up Back West in eastern New Mexico, I picked a lot of green chile as a kid and teenager. Different rows had different hotness levels. None of the farmers ever shared their secrets for creating various levels of hotness. We always speculated it was varying the amount of watering during the season. Out East, do you think it rains too much to grow hot green chile? Do you think the high rainfall will effect the intensity of the flavor?
Fresh Market in Brentwood hot and mild